羊と饂飩（ひつじとうどん）

Appetizer

Lamb pate de campagne, duck crepes, seared lamb loin

Temari meat sushi

Fresh Shabu-Shabu with Sea Urchin and Soy Sauce

Enjoy this rolled up lamb loin with sea urchin and green onions, dipped in plenty of egg yolk, sea urchin and soy sauce.

Grilled Lamb Chop

The French rack of lamb is baked in the oven as a chunk to lock in the flavor, and then sliced and served.

Tokachi black beef loin

This is Kuroge Wagyu beef, which is a marbled beef that is light to eat.

Lamb roll from Hokkaido (Wassamu, Ishikari, Eniwa, etc.)

Carefully selected Suffolk, Texel, Cross and other beef from Hokkaido are shipped directly chilled.The rolls are prepared in-store and frozen using a 3D quick freezer.We provide fresh meat that locks in the flavor and does not drip.It is a soft and flavorless masterpiece.

Grain Fed Lamb Sirloin

A refined red meat and fat that is different from lamb roll.

Vegetables and mushrooms

We offer 10 to 15 varieties depending on the season and what's available.

Udon

A unique blend of 100% Hokkaido wheat with the finest aroma and texture

dessert

*You can add all-you-can-drink for an additional 2,300 yen.

*You can add meat

Grain-fed lamb roll 1,400 yen (tax included)

Grain-fed lamb sirloin 1,600 yen (tax included)

Tokachi black beef loin 2,800 yen (tax included)

Ezo deer from Bibai 1,900 yen (tax included)