![[Shiretoko Kuroge Wagyu Kaiseki Course] A luxurious course perfect for entertaining, dining out, or celebrating special anniversaries.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/pp93rht3/52939847/zkvc_w435h435.jpg)
[Shiretoko Kuroge Wagyu Kaiseki Course] A luxurious course perfect for entertaining, dining out, or celebrating special anniversaries.
13000 yen(Tax included)
- 2persons-
[Shiretoko Wagyu and Tokachi Wagyu Kaiseki Course] Perfect for entertaining, dining out, or celebrating important anniversaries.A luxurious banquet meal featuring seared Shiretoko Kuroge Wagyu beef and Tokachi Kuroge Wagyu beef, sushi, and shabu-shabu (can be changed to sukiyaki)
Course menu
Appetizer
Seared Wagyu beef with mountain wasabi
Seared Lamb with Jelly Sauce
Duck crepe roll
Carrot rape
Lamouriet
Seared Wagyu Beef
This meat is seared Tokachi Tankaku beef, characterized by its flavorful red meat.
Shabu-shabu or Sukiyaki
Shiretoko Black Wagyu Beef
This is Kuroge Wagyu beef, which is marbled but has a light flavor.
Tokachi Wagyu beef rib
This is a particularly tender part of the thigh.
Vegetables and mushrooms
We offer 10 to 15 varieties depending on the season and what's available.
Udon
A unique blend of 100% Hokkaido wheat with the finest aroma and texture
Wagyu beef sushi
dessert
*You can add all-you-can-drink for an additional 2,300 yen.
*You can add meat
Grain-fed lamb roll 1,400 yen (tax included)
Grain-fed lamb sirloin 1,600 yen (tax included)
Shiretoko Kuroge Wagyu Beef Loin 2,800 yen (tax included)
Ezo deer from Bibai 1,900 yen (tax included)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 the day before your visit
2025/05/11 update