![[Tokachi Wagyu Beef Kaiseki Course] A luxurious course perfect for entertaining, dining out, or celebrating special anniversaries.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/pp93rht3/52939847/zkvc_w435h435.jpg)
[Tokachi Wagyu Beef Kaiseki Course] A luxurious course perfect for entertaining, dining out, or celebrating special anniversaries.
13000 yen(Tax included)
- 2persons-
[Tokachi Wagyu Beef Kaiseki Course] Perfect for entertaining, dining out, or celebrating important anniversaries.In addition to Tokachi Kuroge Wagyu beef loin and Tokachi long-term fattened shorthorn beef, we also have Wagyu beef tataki and Wagyu beef sushi (you can also change to sukiyaki)
Course menu
Appetizer
Lamb pate de campagne, duck crepes, Hokkaido pork prosciutto
Seared Wagyu Beef
This meat is seared Tokachi Tankaku beef, characterized by its flavorful red meat.
Shabu-shabu or Sukiyaki
Tokachi black beef loin
This is Kuroge Wagyu beef, which is a marbled beef that is light to eat.
Tokachi shorthorn beef core ball
This is a particularly tender part of the thigh.
Vegetables and mushrooms
We offer 10 to 15 varieties depending on the season and what's available.
Udon
A unique blend of 100% Hokkaido wheat with the finest aroma and texture
Wagyu beef sushi
dessert
*You can add all-you-can-drink for an additional 2,300 yen.
*You can add meat
Grain-fed lamb roll 1,400 yen (tax included)
Grain-fed lamb sirloin 1,600 yen (tax included)
Tokachi black beef loin 2,800 yen (tax included)
Ezo deer from Bibai 1,900 yen (tax included)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 the day before your visit
2025/04/01 update
